Homemade Rose Syrup, How to Make Rose Syrup at Home, Patanjali Jiasa Gulab ka Syrup Ghar Par Baniye

Homemade Rose Syrup, How to Make Rose Syrup at Home, Patanjali Jiasa Gulab ka Syrup Ghar Par Baniye

Hello Friends,
Today we are going to prepare a very special recipe. Which is not consumed by itself, but it is an essential ingredient for preparation of Ice Cream & Milkshakes( i.e. Rose Milkshake, Badam Milkshake). So this video will help you in understanding the technique of preparing Gulab Syrup at home. Homemade Patanjali Like Rose Syrup, Gulab Syrup- An essential ingredient for preparation of Ice Cream & Milkshakes.
Hope you will find this video useful. Kindly write to us about this recipe in comment box. So that we can serve you in better way.

List of Ingredients:-
Roses – 200 gm ( गुलाब के फूल – 200 ग्राम )
Sugar – 150 gm ( चीनी – 150 ग्राम )
Water – 150 gm ( पानी – 150 ग्राम )

Benefits of Rose Syrup:-
• Used for the treatment of Arthritis,
• Helpful in curing Skin disorders,
• Wonderful for overcoming Anaemia or Deficiency of Blood & deficiency of folic acid in the body
• Useful during Pregnancy, Infancy, childhood,
• Best Source to manage Vitamin B12 deficiency
• For eye and ear wash
• Cures Skin infection
• Helps in overcoming Thiamine deficiency
• Useful for Neurological disorders
• Addresses Heart problem
• Nutrition Supplements
• Helps in Controlling High cholesterol
• Useful in Diarrhea
• Alzheimer’s disease
• Vitamin B3 deficiency
• Beneficial for Eye disorders
• Cures Migraine headache
• Hyperhomocysteinemia
• Neurological disturbances
• Mental problems
• Convulsions
• Pregnancy complications
• Homocystinuria
• During pregnancy
• Sunburns
• Mild burns
• Minor skin injuries
Courtesy: www.tabletwise.com

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